<Reservations from December 26th> [Special Anniversary] Caviar appetizer, Japanese Black Beef steak, snow crab, etc.

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<Reservations from December 26th> [Special Anniversary] Caviar appetizer, Japanese Black Beef steak, snow crab, etc.

16000 yen(税込)

Separate 10% service charge and 715 yen table charge

1名～

[The following menu items will be added or upgraded in addition to the regular course] ■ Includes a glass of sparkling wine (worth 1,650 yen) ■ Appetizer platter featuring luxurious caviar ■ Includes a special dessert plate (worth 1,650 yen) (If you would like to specify the content of the message, please contact us at the time of booking or by the day before.)Please enter your desired message in the comments section.

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[Welcome drink]

■ Amuse

Seasonal amuse-bouche made with seasonal ingredients

■ Assortment of 3 seasonal appetizers

We offer dishes that reflect the four seasons.

■ Snow crab cakes

■ Abalone Teppanyaki

A classic teppanyaki dish cooked on a 200-degree iron plate

■ Repair your mouth

Seasonal Granite

■ Carefully Selected Japanese Black Beef Steak

A5 rank Japanese Black beef lean meat 100g

---Upgrade Options---

Sirloin (+1,100 yen)

Marbled Wagyu beef was created in Japan.A texture that melts in your mouth!

Fillet (+2,200 yen)

It has a delicate and soft texture and an excellent balance of lean meat and fat.

Chateaubriand (+4,400 yen)

This is the rarest and best part of the fillet, with only 600g of it being obtained from one cow! (Limited quantities available, advance reservations recommended)

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■ Meals

Seasonal meals

Rice cooked with seasonal ingredients

(Can be changed to garlic rice for an additional 660 yen)

Pickles Miso soup

■Special dessert plate

You can add a message.

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours 30 minutes

予約締切: Until 20:00 on the day of your visit

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2025/12/23 更新